New York · Michelin Guide 2026
All 104 Michelin Guide restaurants in New York — from starred destination dining to Bib Gourmand value picks. Sorted by distinction, updated for 2026.
Fast answers for diners comparing Michelin-recognized restaurants in New York.
Exceptionally good food at a moderate price — the Michelin inspector's value pick.
Tha Phraya is a thai pick in New York when you want dinner to feel a little more planned.
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C as in Charlie is built on a specific and emotionally grounded premise: what happened when Korean immigrant parents in Atlanta couldn't source the right ingredients and had to improvise.
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Bayon arrived on the Upper East Side not from ambition alone but from necessity reframed as opportunity — the Truong family's Angkor Cambodian Bistro was a pandemic casualty, and Bayon is its direct successor, opened at 408 East 64th Str…
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Pranakhon is the kind of thai room you reach for when the evening is meant to matter a little more.
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Ruffian operates on a premise that most wine bars are too cautious to commit to: the menu isn't built around what's in season or what sells, but around a conceptual idea — a region, a historical era, a literary text.
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Russ & Daughters Cafe is a american pick in New York when you want dinner to feel a little more planned.
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Tonchin's New York address on West 36th Street draws a clear line back to a Tokyo original that has been operating since 1992, and the Manhattan outpost is reported to carry that lineage with some seriousness.
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Cho Dang Gol occupies a specific and deliberate position in Koreatown that is worth understanding before you book.
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Hangawi suits a night out when you want vegan that feels grown-up without getting stiff.
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Norma is a italian pick in New York when you want dinner to feel a little more planned.
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Lungi South Indian & Sri Lankan Restaurant is the kind of south indian room you reach for when the evening is meant to matter a little more.
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Potluck Club arrived on Chrystie Street in June 2022 carrying a dual mandate that most restaurants don't bother attempting: serve genuinely considered Chinese-American cooking at accessible prices while functioning as an anchor instituti…
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At 84 Stanton Street on the Lower East Side, 8282 operates from a precise and playful premise: Korean flavors as a launching pad rather than a destination.
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Ishq is a indian pick in New York when you want dinner to feel a little more planned.
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Soda Club is a wine bar pick in New York when you want dinner to feel a little more planned.
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Sami & Susu is the kind of mediterranean room you reach for when the evening is meant to matter a little more.
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Katz's Delicatessen is one of the better-known deli spots in New York, which makes it a practical place to start.
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Twenty years after David Chang opened on First Avenue, Momofuku Noodle Bar remains a fixed point in New York's dining landscape — influential enough, by most accounts, to have genuinely redrawn the city's appetite for ramen, and clear-ey…
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Dhamaka has built a reputation in New York precisely by refusing to make Indian food legible to a midtown palate.
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MáLà Project is a chinese pick in New York when you want dinner to feel a little more planned.
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CHELI MANHATTAN 浙里 is a chinese pick in New York when you want dinner to feel a little more planned.
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Bohemian Spirit is a czech pick in New York when you want dinner to feel a little more planned.
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Cervo's has built a coherent and specific identity on the Lower East Side: an Iberian-Atlantic seafood bar oriented around the tinned fish traditions of Portugal and Spain, grilled and cured seafood, and a natural wine program that draws…
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Chick Chick suits a night out when you want chicken that feels grown-up without getting stiff.
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ODRE is the kind of korean room you reach for when the evening is meant to matter a little more.
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Thai Diner is an easy thai option in New York to suggest without needing a long explanation.
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Nami Nori arrives at 33 Carmine Street with a pedigree that sets expectations immediately.
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Little Alley is a sensible dim sum call in New York when you want something that usually lands well.
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Nyonya is a sensible malaysian call in New York when you want something that usually lands well.
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Superiority Burger started as a counter-sized operation in the East Village and, by all accounts, expanded into a full room without abandoning the ethos that built its reputation: vegetarian cooking that is genuinely fun rather than prea…
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Covacha is an easy mexican option in New York to suggest without needing a long explanation.
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COQODAQ is a chicken pick in New York when you want dinner to feel a little more planned.
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Sobaya has occupied the same East Village address since 1996, which in New York's restaurant economy counts as something close to a statement of principle.
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Pinch Chinese is a chinese restaurant in New York that is worth opening when you want a clearer read on the menu and the room.
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Una Pizza Napoletana is a sensible pizza call in New York when you want something that usually lands well.
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Yellow Rose is a tex-mex restaurant in New York that is worth opening when you want a clearer read on the menu and the room.
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Peppercorn Station 青花椒 纽约 is a sensible chinese call in New York when you want something that usually lands well.
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ATLA Noho is an easy mexican option in New York to suggest without needing a long explanation.
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Kung Fu Little Steamed Buns Ramen is a chinese restaurant in New York that is worth opening when you want a clearer read on the menu and the room.
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Tolo is a chinese restaurant in New York that is worth opening when you want a clearer read on the menu and the room.
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Dim Sum Go Go is an easy dim sum option in New York to suggest without needing a long explanation.
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Little Myanmar is an easy burmese option in New York to suggest without needing a long explanation.
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There are 104 Michelin Guide restaurants in New York as of 2026, including 62 Michelin-starred restaurants. TastyPals tracks all Michelin Guide entries for New York.
Le Bernardin, Jungsik, Per Se, Eleven Madison Park, ATOMIX, Sushi Sho, The Modern, Gabriel Kreuther, Aquavit, Atera, Jean-Georges, Sushi Noz, odo, Saga, The Chef's Table at Brooklyn Fare, César, Bar Miller, FREVO, Essential by Christophe, Tempura Matsui, bōm, Jua, Joo Ok, noda, Gramercy Tavern, COTE Flatiron, Jeju Noodle Bar, Daniel, Family Meal at Blue Hill, Oiji Mi, Kochi - Korean Fine Dining, Sixty Three Clinton, l’abeille, Torien, Nōksu, sushi AMANE, Tsukimi, Le Coucou, Sushi Nakazawa, Crown Shy, Dirt Candy, Le Pavillon, Café Boulud at Maison BARNES, Torrisi, The Musket Room, Tuome, Mari - Korean Handroll, KOSAKA, 69 Leonard Street, YOSHINO • NEW YORK, icca, Jōji, Estela, One White Street, Corima, Yingtao, Noz 17, Casa Mono, Red Paper Clip Restaurant, Rezdôra, Semma, SHMONÉ hold Michelin stars in New York. Le Bernardin is among the most celebrated.
Michelin Bib Gourmand recognizes restaurants offering exceptional quality food at a moderate price. New York has 42 Bib Gourmand restaurants including Tha Phraya and C as in Charlie.
Michelin recognition is one of the most rigorous in the world. New York's Michelin-recognized restaurants range from affordable Bib Gourmand picks to starred destination dining — TastyPals recommends reviewing each page for price range and occasion fit.
TastyPals curates restaurant data from public Michelin Guide sources. Learn how we verify listings →
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