Restaurant overview
The Butcher Chef didn't begin as a restaurant — it was supposed to be a butcher shop, a wholesale operation feeding meat to co-owner Michael Dabic's other venues.
4.6/5 · 582 Google reviews
The Butcher Chef didn't begin as a restaurant — it was supposed to be a butcher shop, a wholesale operation feeding meat to co-owner Michael Dabic's other venues.
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Start with the dishes below, drawn from the restaurant details and TastyPals notes available on this page. The Butcher Chef is listed in the Splurge territory price range. Menus, availability, and prices can change, so confirm current details before visiting.
The Butcher Chef makes more sense on nights when you want the reservation to carry some weight. Dry-Aged PEI Prime Steak with trio of salts and Truffle Raviolini filled with wagyu also give you a decent sense of the menu. It also holds a 4.6/5 Google rating across 582 Google reviews.
0 diner reviews · reviewed by TastyPals Editorial Team for The Butcher Chef
Public diner notes appear here after moderation. Reviews used in search markup require a separate first-hand-experience attestation.
Share what you ordered and who it is best forFor now, The Butcher Chef holds a 4.6/5 rating across 582 Google reviews.
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The Butcher Chef is a Fine Dining restaurant located in Toronto, Toronto. The Butcher Chef didn't begin as a restaurant — it was supposed to be a butcher shop, a wholesale operation feeding meat to co-owner Michael Dabic's other venues.
The Butcher Chef is best for tasting menu, special occasion, fine dining. The Butcher Chef makes more sense on nights when you want the reservation to carry some weight. Dry-Aged PEI Prime Steak with trio of salts and Truffle Raviolini filled with wagyu also give you a decent sense of the menu. It also holds a 4.6/5 Google rating across 582 Google reviews.
The Butcher Chef is in the Splurge territory price range ($$$$). Google rating: 4.6/5 from 582 reviews
Start with Dry-Aged PEI Prime Steak with trio of salts, Truffle Raviolini filled with wagyu, Caesar Salad with honey bacon cubes and Tableside flambéed mushrooms with brandy. These dishes are shown from TastyPals notes or restaurant data on this page.
The Butcher Chef holds a 4.6/5 Google rating from 582 reviews. The Butcher Chef makes more sense on nights when you want the reservation to carry some weight. Dry-Aged PEI Prime Steak with trio of salts and Truffle Raviolini filled with wagyu also give you a decent sense of the menu. It also holds a 4.6/5 Google rating across 582 Google reviews.
The Butcher Chef is located at 8 Harbour St, Toronto, ON M5J 3B1, Canada. Directions are available via Google Maps.
Yes, The Butcher Chef accepts reservations. You can book a table online through their reservations page.
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