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GuideUpdated July 15, 2026

3 Best Places for Shakshuka in Montreal

Where to find the best shakshuka in Montreal — each restaurant rated 4.0★ or higher. Top-rated at 9.6★. Spanning breakfast and contemporary kitchens. Curated by TastyPals.

The best places for shakshuka in Montreal are La Part des Anges - Resto-Bar, L'Avenue, Bloomfield. Start with La Part des Anges - Resto-Bar if you want the strongest overall first pick.

By Sophie Laurent•3 ranked picks•Published July 15, 2026•Updated July 15, 2026
Methodology•Editorial team
La Part des Anges - Resto-BarL'AvenueBloomfield
3 Best Places for Shakshuka in Montreal
Google

Top picks at a glance

#1La Part des Anges - Resto-BarBreakfast • Rosemont • value#2L'AvenueBreakfast • Plateau • moderate#3BloomfieldContemporary • Outremont • moderate

Who this guide is for

This guide covers the highest-rated spots for shakshuka in Montreal. Whether you're a local hunting your next regular or visiting and want to eat well, these picks are sorted by quality and review depth.

Quick picks

La Part des Anges - Resto-Bar
Breakfast • Rosemont
La Part des Anges is doing something that Rosemont has quietly become good at: treating brunch as a real meal with a real point of view, not a holding pattern between sleeping in and Sunday errands.
L'Avenue
Breakfast • Plateau
The line outside L'Avenue on Mont-Royal Est isn't a fluke — it's the price of admission to one of the Plateau's most reliably joyful brunches.
Bloomfield
Contemporary • Outremont
Bloomfield has figured out something that most Outremont addresses tend to overthink: the room matters as much as the plate, and the morning is the most honest hour to read either.
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Editorial details
Published: July 15, 2026
Last updated: July 15, 2026

On this page

  1. 1. La Part des Anges - Resto-BarView →
  2. 2. L'AvenueView →
  3. 3. BloomfieldView →

How the restaurants compare

La Part des Anges - Resto-Bar
Rosemont • Breakfast
9.9/10
TastyPals Score
Price
value
Best for
dinner
Mood
Rosemont
Editorial restaurant image stand-in for L'Avenue
Google
L'Avenue
Plateau • Breakfast
9.9/10
TastyPals Score
Price
moderate
Best for
dinner
Mood
Plateau
Bloomfield
Outremont • Contemporary
9.9/10
TastyPals Score
Price
moderate
Best for
dinner
Mood
Outremont

How we chose

We looked for restaurants that feel like a strong fit for the guide topic, not just the most obvious names in the city. The shortlist favors rooms with clear mood, dependable pacing, and enough distinction to help someone decide faster. Read our full methodology →

Room tone

Lighting, pace, and general energy all need to support the reason someone clicked this guide.

Food fit

We favored restaurants that feel best suited for the moment, not just restaurants with broad reputation.

Useful range

The final list tries to give readers enough variation in neighborhood, price, and style to compare real options.

3 ranked picks

La Part des Anges - Resto-Bar — La Part des Anges is doing something that Rosemont has quietly become good at: treating brunch as a real meal with a real point of view, not a holding pattern between sleeping in and Sunday errands. The format is restobar — casual room, bar program, kitchen that's actually trying — and the price level sits at the accessible end of the Montreal spectrum, which at this particular moment in this city reads as a conscious choice rather than an accident. The following it's developed suggests the room has figured out how to feel relaxed without feeling indifferent, the kind of place that reportedly draws regulars who want a proper drink before noon without anyone making it weird. The menu is where the kitchen stakes its claim, and the three dishes it's become known for cover the range between comfort and a little ambition. The Œufs bénédictines Canard et champignons is the one that separates this kitchen from spots running standard hollandaise on ham — duck is a richer, more considered protein call, and pairing it with mushrooms reportedly pulls the whole plate toward something earthier and more deliberate than your average eggs benny. The Pain doré aux pommes leans sweet and apparently doesn't apologize for it, the kind of French toast the menu positions as a proper close rather than an afterthought. Then there are the Pancakes matcha — green, slightly bitter by design, and by most accounts genuinely pretty on the plate, which is more of a swing than most brunch menus around here are willing to take. Practical note: this spot has built the kind of following that fills tables fast on weekends, and Rosemont brunch lineups are not theoretical. A weekday visit, if your schedule allows, is the smarter play. Start with the duck benny, get the cocktail, and let the Pain doré close things out. View restaurant →
L'Avenue — The line outside L'Avenue on Mont-Royal Est isn't a fluke — it's the price of admission to one of the Plateau's most reliably joyful brunches. The room leans into disco-style decor, eclectic murals, and music that's a little louder than your hangover wants, but that's the point: this is a spot built for a big table on a Sunday, not a quiet solo coffee. Portions are genuinely huge, the coffee comes strong, and the sides are generous enough to make ordering feel almost greedy. Go for the pistachio French toast finished with raspberry coulis — it's the dish that gets named again and again, and it earns it. The shakshuka brings real bold flavor, the lemon ricotta pancakes arrive fluffy under blueberry compote, and the eggs benedict comes in enough variations (classic, steak, truffle duck, the Saint-Ambroise) to settle any twelve-top debate. Open daily 8 am–4 pm at 922 Mont-Royal Est. Expect a wait, expect to share, and don't skip the fruit smoothie. View restaurant →
Bloomfield — Bloomfield has figured out something that most Outremont addresses tend to overthink: the room matters as much as the plate, and the morning is the most honest hour to read either. This is a neighbourhood bistro in the truest sense — not because of any decorative shorthand, but because it operates with the quiet confidence of somewhere that doesn't need to perform. The gap between tables is reportedly generous, the pace unhurried, and the clientele skews toward the creative-class regulars who live within cycling distance of Bernard, arrive without reservations, and leave having stayed longer than planned. That specific gravitational pull — the staying — is, by all accounts, the whole point. The Plateau de Mezze appears to be the menu's thesis statement: a spread built for sharing that slows the table down, which is exactly what a good weekend brunch should do. The Shakshuka is consistently cited as a kitchen-confidence dish — the kind that reveals whether a stove was properly hot before the eggs went in. The Pain Doré has a reputation as the sleeper of the brunch menu, known for a deep custard soak and a crust with actual resistance, rather than the soggy collapse of somewhere buying brioche by the bag. The Pieuvre Bloomfield is widely regarded as the dinner anchor — octopus demands patience from a kitchen, and Bloomfield's version is reported to suggest exactly that. The Pouding Chômeur rounds out the menu with a nod to Québécois tradition that regulars apparently don't skip. For dinner, Thursday is the move — the pace is slower and the kitchen reportedly less stretched than on Saturday nights. At price level two, this room is doing work that rooms charging considerably more are not. Come for Sunday brunch at opening if you prefer a quieter room; come back on a weeknight if you want to understand why people keep returning. View restaurant →

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Save these spots to your Montreal list in the TastyPals app, then explore similar restaurants when you want a tighter shortlist for the night.

Personalized city picksCleaner shortlistsBuilt for iPhone and Android
TastyPalsTonight
Your taste. Our picks.
Smarter follow-through after the guide: better restaurant context, quicker narrowing, less second-guessing.
For tonight
Date night spots with warm rooms and polished service
Next step
Keep exploring in the app when you want a tighter shortlist