
Claire Jacques
Philippe Guilbault and Laurence Théberge — a sommelier and a veteran pastry chef, respectively — opened Claire Jacques on what was, until recently, a forgettable Villeray corner, and by most accounts the room landed fully formed.
La Table d'André is one of the best global restaurants in Montreal for dinner, especially if you want a strong option in Lachine.
Lachine doesn't ask to be discovered — it simply exists, unhurried, at the western edge of the island — and La Table d'André is well matched to that register.
Score flavor, vibe, value, and service to sharpen your Taste ID and get better picks.
mignonette, citron
brocoli, pane carasau, anchois, citron confit, zaatar
gel de Pernod, orange sanguine, amandes, œufs de truite
sanglier braisé, tomates, basilic, reggiano
lapin braisé, carottes, sauge
La Table d'André is a strong global option in Lachine in Montreal when you want somewhere that already has a solid public track record. Huîtres and Burrata also give you a decent sense of the menu. It also holds a 9.8 rating across 176 Google reviews.
0 diner reviews · reviewed by Sophie Laurent for La Table d'André
Every note in this section is written by a diner who actually ate here, so we leave it empty until there's a genuine one to share.
For now, La Table d'André holds a 9.8 rating across 176 Google reviews.
More nearby picks with similar cuisine, mood, or occasion fit.

Philippe Guilbault and Laurence Théberge — a sommelier and a veteran pastry chef, respectively — opened Claire Jacques on what was, until recently, a forgettable Villeray corner, and by most accounts the room landed fully formed.

Nana Saveurs Kreyol et Caribéens sits on Beaubien Est in Rosemont, which is not a street that trades in hype or destination dining — and that suits this place perfectly.

B12 Burger is a homegrown Quebec chain — a dozen locations and counting — built on a premise that's harder to pull off than it sounds: halal, fresh-never-frozen patties, kept honest and kept cheap.

Montreal has no shortage of vegetarian restaurants, but plant-based Indian cooking done with genuine culinary ambition is a different category — and Tula is essentially the only room in the city occupying it.

Ethiopian cooking is architecturally communal — everything arrives on a shared spread of injera, the soft, tangy flatbread that functions as both plate and utensil, and the meal only works when the whole table leans in.
La Table d'André is a Global restaurant located in Lachine, Montreal. Lachine doesn't ask to be discovered — it simply exists, unhurried, at the western edge of the island — and La Table d'André is well matched to that register.
La Table d'André is best for dinner, waterfront. La Table d'André is a strong global option in Lachine in Montreal when you want somewhere that already has a solid public track record. Huîtres and Burrata also give you a decent sense of the menu. It also holds a 9.8 rating across 176 Google reviews.
La Table d'André is in the moderate price range (moderate). Google rating: 9.8 from 176 reviews
Start with Huîtres, Burrata, Crudo de truite and Mafaldine. These dishes are shown from TastyPals notes or restaurant data on this page.
La Table d'André holds a 9.8 Google rating from 176 reviews. La Table d'André is a strong global option in Lachine in Montreal when you want somewhere that already has a solid public track record. Huîtres and Burrata also give you a decent sense of the menu. It also holds a 9.8 rating across 176 Google reviews.
La Table d'André is located at 1718 Bd Saint-Joseph, Montréal, QC H8S 2N2, Canada. Directions are available via Google Maps.
Yes, La Table d'André accepts reservations. You can book a table online through their reservations page.
Book a table at La Table d'André
Reserve a table directly — no callbacks, no holds.
Get the App
Use the web for editorial context, then explore La Table d'André and similar picks in the app when you want a more personal Montreal dinner plan.