
Toronto · Chinatown · Contemporary French
Alo
A contemporary tasting menu above Spadina Avenue, for an evening built around seasonal cooking.
Michelin-starred destinations and city favourites across North America.
Chicago guides & local favourites
Swipe cities →9 restaurants · 7 cities

Toronto · Chinatown · Contemporary French
A contemporary tasting menu above Spadina Avenue, for an evening built around seasonal cooking.

New York · Seafood
Seafood-focused French cooking in Midtown, with both tasting and à la carte dining.

Chicago · Contemporary
An ingredient-led tasting menu in the West Loop, with seasonal produce at the centre of the meal.

Vancouver · Contemporary Canadian
A changing seasonal tasting menu in Kitsilano, newly awarded two Michelin stars in October 2026.

Los Angeles · Hollywood · Seafood
A seafood tasting menu on Melrose Avenue, with California ingredients and optional signature additions.

Miami · Contemporary Italian
Italian-inspired cooking and house-made pasta behind the pink exclamation mark in Buena Vista.

San Francisco · Contemporary French
A seafood-and-produce tasting menu on Fillmore Street, combining French technique with California ingredients.
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The dining edit

Pictured: Longman & Eagle
Guide • chicago
8 American restaurants in Chicago worth planning around, from Longman & Eagle to Gilt Bar, with standout orders and options for different budgets.
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Pictured: Oriole
Guide • chicago
6 fine Dining in Chicago worth planning around, from Oriole to Boka, with standout orders and options for different budgets.
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Pictured: Lula Cafe
Guide • chicago
8 brunch Spots in Chicago worth planning around, from Lula Cafe to Girl & The Goat, with standout orders and options for different budgets.
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Pictured: Au Cheval
Guide • chicago
6 burgers in Chicago worth planning around, from Au Cheval to The VIG West Loop, with standout orders and options for different budgets.
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Pictured: Duck Duck Goat
Guide • chicago
6 Chinese restaurants in Chicago worth planning around, from Duck Duck Goat to Qing Xiang Yuan Dumplings, with standout orders and options for different budgets.
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Pictured: Bavette's Bar & Boeuf
Guide • chicago
6 Date-Night restaurants in Chicago worth planning around, from Bavette's Bar & Boeuf to Monteverde Restaurant & Pastificio, with standout orders and options for different budgets.
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A little appetite inspiration
Selected restaurant Shorts from the original food creators. Tap to play, swipe for your next meal.
Short: SERGELATO (third-party feature) · plays on YouTube
Short: Bored in Chicago (third-party feature) · plays on YouTube
Short: SERGELATO (third-party feature) · plays on YouTube
Short: Vows & Voyages (third-party feature) · plays on YouTube
Short: SERGELATO (third-party feature) · plays on YouTube
Short: Jessica | Food + Travel (third-party feature) · plays on YouTube

Chicago · Chinatown · Chinese · moderate
Chubby Cattle BBQ | Chicago is one of the better-known chinese spots in Chinatown in Chicago, which makes it a practical place to start.

Chicago · Japanese · value
There's an honesty to a place that calls itself a neighborhood noodle joint and then actually behaves like one.

Chicago · Bucktown · Gastropub · value
Here's a place that gets the math right: a tavern in a 1907 building that doubles as a three-room inn, so you can drink, eat a serious burger, and stagger upstairs to a king-sized bed without ever calling a car.

Chicago · Bar · moderate
Here's the thing about a bar that calls itself "Sip & Dip": it has to deliver on both, and Gus' actually does.

Chicago · Sandwiches · value
Here's a Loop secret worth knowing: while the suits clear out of Clark Street, S2 Express Grill is just getting warmed up.

Chicago · Pizza · value
Boka Group has a knack for making a room feel more expensive than it is, and Zarella Pizzeria & Taverna at 531 N Wells St.
Selected by Google rating and review depth. See new openings ↗
Plenty of diner feedback
More local choices with substantial Google review histories.

Chicago · Pilsen · Mexican · moderate
Let's get the obvious out of the way: Giordano's in Pilsen is not what you'd expect from one of Chicago's most culturally specific neighborhoods, and that's kind of the whole point.

Chicago · Pilsen · Mexican · moderate
Portillo's & Barnelli's Chicago is one of the better-known mexican spots in Pilsen in Chicago, which makes it a practical place to start.

Chicago · Pizza · value
Gino's East keeps showing up in the right conversations when people want a reliable pizza plan.

Chicago · American · moderate
Kitchen + Kocktails By Kevin Kelley - Chicago keeps showing up in the right conversations when people want a reliable american plan.

Chicago · River North · Pizza · moderate
Pizzeria Portofino is a pizza pick in River North in Chicago when you want dinner to feel a little more planned.

Chicago · Pizza · value
Pequod's Pizza in Lincoln Park has built one of the most fervent followings in a city that treats pizza allegiance as a matter of civic identity.
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From the restaurant pages
Editorial recommendations and personal dining accounts are labelled separately.
Editorial recommendation
There's an honesty to a place that calls itself a neighborhood noodle joint and then actually behaves like one. Ramen-San's Lincoln Park outpost, a double-decker spot on Halsted that opened in March 2023, slings hot broth and cold beer over a soundtrack of '90s hip-hop that's loud enough to loosen up a Tuesday. Yes, it's a Lettuce Entertain You operation — the fourth Ramen-San — but the room doesn't feel corporate. It feels like somewhere you'd duck into after a long day. The 10 Hour Tonkotsu ($19) is the one I keep coming back to: a rich, properly built pork broth with Tokyo wavy noodles, pork belly, a molten egg, bamboo and wakame. It's not reinventing tonkotsu, but it's confident and well-balanced, which is harder than it sounds. The Kimchi and Fried Chicken ramen ($19) brings welcome heat and crunch. Start with the pork-belly mantou buns or karaage, and don't skip the hot donuts. Bowls run $18–$19, with a $24 Sumo Bowl for the ambitious. Fair value, genuine comfort.
TastyPals Editorial Team
Read more ↗Editorial recommendation
Here's a place that gets the math right: a tavern in a 1907 building that doubles as a three-room inn, so you can drink, eat a serious burger, and stagger upstairs to a king-sized bed without ever calling a car. Sarah Brick and Teddy Harris took over the old Mickey's Tavern on that Bucktown corner and kept the bones — the patio's the real draw, split between a tented, heated section and a grassy stretch that feels like loitering in a park while someone plucks an acoustic guitar. The L. ST. Smash ($21) is what people won't shut up about, and for good reason — lacy, crispy-edged patties, house sauce, the works. It topped one survey of Chicago's ten best burgers, which is a crowded field to win. Start with the homemade ricotta, thyme honey and fennel pollen on toast points, if you want something to slow you down between rounds. Mostly $$, mostly worth it. Come for the patio, stay for the burger, and maybe just stay.
TastyPals Editorial Team
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