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Michelin-starred destinations and city favourites across North America.

Toronto guides & local favourites

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Michelin-starred tables

9 restaurants · 7 cities

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The dining edit

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Photo of Aloette Restaurant
Google

Pictured: Aloette Restaurant

Guide • toronto

6 Best Brunch Spots in Toronto

6 Toronto brunches with a real reason to go, from Egyptian breakfast plates to polished weekend bistro cooking.

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Google

Pictured: Burger Drops

Guide • toronto

6 Best Burgers in Toronto

6 Toronto burgers worth crossing town for, spanning smash patties, flame-grilled beef, and full-service classics.

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Photo of Alo
Google

Pictured: Alo

Guide • toronto

6 Best Fine Dining in Toronto

6 fine Dining in Toronto worth planning around, from Alo to Sushi Kaji Restaurant, with standout orders and options for different budgets.

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Photo of Grandma Kitchen阿婆私房菜
Google

Pictured: Grandma Kitchen阿婆私房菜

Guide • toronto

6 Best Chinese Restaurants in Toronto

6 Chinese restaurants in Toronto worth planning around, from Grandma Kitchen阿婆私房菜 to Nian Yi Kuai Zi, with standout orders and options for different budgets.

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Photo of Alo
Google

Pictured: Alo

Guide • toronto

6 Best Date-Night Restaurants in Toronto

6 Date-Night restaurants in Toronto worth planning around, from Alo to Viet Garden, with standout orders and options for different budgets.

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Google

Pictured: Kream

Guide • toronto

8 Best Dessert Restaurants in Toronto

8 Dessert restaurants in Toronto worth planning around, from Kream to The Cups (College), with standout orders and options for different budgets.

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A little appetite inspiration

Toronto, in a few delicious seconds.

Selected restaurant Shorts from the original food creators. Tap to play, swipe for your next meal.

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Well-reviewed in Toronto

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Plenty of diner feedback

Popular tables in Toronto

More local choices with substantial Google review histories.

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Strong places to start right now

Until you build a Taste ID, we start with restaurants that are highly rated, widely reviewed, and easy to trust for a first visit.

Photo of Myth
Google
Start here
Google rating
4.3/5
2,423 Google reviews
GreekKing Westsplurge

Myth

Myth makes sense for date night when you want greek in King West that still feels grown-up and relaxed.

Summerlicious 2026date nightspecial occasion
Why start here
Try this if the menu is what will make the decision for you tonight.
Open
Photo of Don Alfonso 1890
Google
Start here
Google rating
4.5/5
1,661 Google reviews
ItalianFinancial District$$$

Don Alfonso 1890

Don Alfonso 1890 is one of the better-rated italian picks in Financial District, which makes it an easy place to start.

fine diningupscalebusiness dinner
Why start here
Try this if you want to check the menu before making the call.
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Photo of Duke's Refresher St Lawrence
Google
Start here
Google rating
4.3/5
2,294 Google reviews
BurgersSt. Lawrence Market$

Duke's Refresher St Lawrence

Duke's Refresher St Lawrence stands out as one of the cleaner first clicks in St. Lawrence Market if ratings matter to you. If Spicy Pig Burger or Haddock Fish & Chips sounds like your move, that helps too.

classicmarketreliable
Why start here
Try this if you want a closer look at the menu before you commit. Spicy Pig Burger and Haddock Fish & Chips give you a pretty good read on the menu.
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Photo of Lalibela Cuisine
Google
Start here
Google rating
4.7/5
2,059 Google reviews
EthiopianToronto$$

Lalibela Cuisine

Lalibela Cuisine is a simple place to begin if you want a higher-rated ethiopian option without digging too hard.

sharingvegetarian friendlyhidden gem
Why start here
Try this if the menu is what will make the decision for you tonight.
Open
Photo of White Lily Diner
Google
Start here
Google rating
4.7/5
1,873 Google reviews
BrunchLeslieville$

White Lily Diner

White Lily Diner is a smart brunch move in Leslieville when you want a weekend meal that feels worth leaving the house for.

brunchsunnycozy
Why start here
Try this if you want to check the menu before making the call.
Open
Photo of Restaurant Tiflisi
Google
Start here
Google rating
4.7/5
1,547 Google reviews
MediterraneanLeslievillemoderate

Restaurant Tiflisi

Restaurant Tiflisi is a good call for a more casual night when you still want the food to feel like the point.

value dininggroup dinnervalue
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Try this if the menu is what will make the decision for you tonight.
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From the restaurant pages

Recommendations and diner accounts

Editorial recommendations and personal dining accounts are labelled separately.

Editorial recommendation

Haidilao Hot Pot Scarborough - 海底捞火锅

Haidilao needs little introduction — the Sichuan hot-pot chain has built a global reputation as much on its service culture as on its soup, and the Scarborough location on Sandhurst Circle appears to deliver the full, slightly theatrical version of that experience. The review record is substantial: more than 7,000 ratings at a near-perfect average make this one of the most-reviewed restaurants in the east end, and by most accounts the wait is less an inconvenience than a built-in part of the ritual. The menu centers on a divided pot that can run up to four broths simultaneously — a format that invites comparison and sharing rather than solitary eating. The laksa broth is the one that comes up consistently when regulars steer newcomers through the options, described across reviews as rich and comforting without tipping into heaviness; the málà base draws the crowd that wants the chain's signature numbing heat. Beyond the broths, two elements of the Haidilao experience are reliably flagged as reasons to return: the build-your-own sauce bar, which lets diners construct their own dipping blends from a wide spread of condiments, and the tableside hand-pulled noodle performance — a piece of kitchen showmanship that reportedly lands well with first-timers and regulars alike. The broader service apparatus — aprons, hot towels, hair ties, the occasional birthday production — is documented enthusiastically enough across thousands of reviews to read as consistent rather than occasional. Practically speaking, this is a room built for groups and occasions rather than quiet weeknight dinners. Reservations or an early arrival are worth planning around given the volume of traffic the location sustains. Come with enough people to run multiple broths, budget time at the sauce bar, and leave the evening open — this is not a place that rewards rushing.

TastyPals Editorial Team

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Editorial recommendation

Liuyishou Hotpot Scarborough

Liuyishou Hotpot Scarborough is not trying to charm you with atmosphere or seduce you with a tasting menu — it is a full-throttle Chongqing-style hotpot house doing exactly what its thousand-plus global locations were engineered to do: anchor a loud, communal, broth-forward meal where the table does the cooking and the sauce station handles the finishing. This is the restaurant for the twelve-top birthday dinner on Finch Avenue East, for the group that has spent forty minutes arguing about where to go and needs a format that ends the debate. A private room exists, and groups of eight or more should book it — by most accounts it shifts the entire tone of the evening. The infrastructure here is built for volume, for sharing, for staying two hours, and that is precisely what quieter competitors tend to miss. The broth program is the actual story. Tom yum and Malaysian laksa options sit alongside the expected Sichuan red, which signals that this kitchen is calibrating for Scarborough's genuinely eclectic palate rather than committing to a single numbing-spice lane. Vegetable broth is reportedly available for tables that need to split the difference. The wagyu beef cake is the menu's table flex — known for its presentation as much as its quality, it arrives as a statement before it becomes dinner. Beef balls are consistently cited by diners as the real thing: the kind with a satisfying snap rather than a frozen-aisle approximation. Potted shrimps are said to offer a more delicate counterpoint once the chili oil begins accumulating in the pot. The dipping sauce station — crushed chilies, fresh garlic, sesame paste, rotating hot sauces — is where, by all accounts, a meal at Liuyishou actually gets its identity. Go earlier in the week if you want breathing room. The value at this price point for a full hotpot spread in Scarborough is genuinely hard to argue with. Your move: build a split broth pot with laksa and Sichuan red, spend real time at the sauce station, and let the beef balls and wagyu cake anchor the protein side of the table.

TastyPals Editorial Team

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Editorial recommendation

Haidilao Hot Pot Toronto Downtown

Haidilao's downtown Toronto location at 237 Yonge operates at a scale that makes most North American hotpot spots look tentative. Reportedly the largest Haidilao in North America, it leans into that ambition structurally: the signature quadruple-compartment soup base pot gives four distinct cooking sections, which means a table of twelve can run a laksa alongside a spicy mala without anyone conceding their preferred broth. That configuration is the whole pitch for large, fractious groups — bachelorettes, extended families, the friend circle where dietary preferences run in four different directions. The restaurant is built around that dynamic and, by all accounts, handles it without flinching. The laksa broth is consistently cited by regulars as the anchor order — rich and deeply aromatic, reportedly avoiding the heaviness that can make a long-running broth feel oppressive as the evening stretches on. The hand-pulled Haidilao Styled Noodles are produced tableside in a live demonstration, and their appeal is straightforward: fresh-pulled noodles carry a structural chew that dried or pre-cut versions simply don't replicate in a rolling broth. Fine marbled beef slices and fine marbled lamb slices are the protein workhorses; the marbling is functionally important here, not decorative — fat distribution through thin-cut protein extends the window before overcooking in a hot boil. The deep fried buns with sweetened condensed milk close things out as a dessert that diners consistently report fighting over, which says something about a dish that reads, on paper, like an afterthought. Practical priorities: build your sauce bar combination before the broth starts moving, not mid-chaos. Weekend waits run long — the location offers a manicure service during the queue, which is either the best or second-best reason to arrive early. Request seating with sightlines to the noodle-pulling and face-change performance; the theatrical programming is integrated into the experience here. For any group of four or more, the quadruple-base pot is the only configuration worth booking around.

TastyPals Editorial Team

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